- ramekin dish
- горшочек порционный (формочка) - небольшая, круглая, стеклянная или фарфоровая формочка с прямыми стенками, используемая для запекания одной порции пищи.
English-Russian dictionary of culinary. 2014.
ramekin dish
Смотреть что такое "ramekin dish" в других словарях:
ramekin — [[t]ræ̱mɪkɪn[/t]] ramekins N COUNT A ramekin or a ramekin dish is a small dish in which food for one person can be baked in the oven … English dictionary
ramekin — or ramequin [ram′ə kin] n. [Fr ramequin < MDu rammeken, cheese dish < dial. var. of rom, cream, akin to OE ream, Ger rahm] 1. a food mixture, specif. one made of bread crumbs, cheese, and eggs, baked in individual baking dishes 2. such a… … English World dictionary
ramekin — ► NOUN ▪ a small dish for baking and serving an individual portion of food. ORIGIN French ramequin, of Low German or Dutch origin … English terms dictionary
ramekin — n. 1 (in full ramekin case or dish) a small dish for baking and serving an individual portion of food. 2 food served in such a dish, esp. a small quantity of cheese baked with breadcrumbs, eggs, etc. Etymology: F ramequin, of LG or Du. orig … Useful english dictionary
Ramekin — A ramekin or ramequin is a small glazed ceramic serving bowl used for the preparation and serving of various food dishes. With a typical volume of 2 8 oz, ramekins are common dishes used for serving crème brûlée, Molten chocolate cake, moimoi,… … Wikipedia
ramekin — UK [ˈræmɪkɪn] / US noun [countable] Word forms ramekin : singular ramekin plural ramekins a small dish used for baking and serving food for one person … English dictionary
ramekin — Ramequin Ram e*quin (r[a^]m [ e]*k[i^]n), n. [F.] 1. (Cookery) A mixture of cheese, eggs, etc., formed in a mold, or served on bread. [Written also {ramekin}.] [1913 Webster] 2. The porcelian or earthen mold in which ramequins are baked and… … The Collaborative International Dictionary of English
ramekin — /ram i kin/, n. 1. a small, separately cooked portion of a cheese preparation or other food mixture baked in a small dish without a lid. 2. a small dish in which food can be baked and served. Also, ramequin. [1700 10; < F ramequin < dial. D, MD… … Universalium
ramekin — ram•e•kin or ram•e•quin [[t]ˈræm ɪ kɪn[/t]] n. 1) coo a portion of food, esp. a cheese preparation, baked and served in an open dish 2) coo the dish itself • Etymology: 1700–10; < F ramequin < dial. D, MD rammeken … From formal English to slang
ramekin — /ˈræməkən/ (say ramuhkuhn) noun 1. a small, separately cooked portion of some savoury preparation, or other food mixture, baked in a small dish. 2. the dish. Also, ramequin. {French ramequin, from Dutch. Compare German Rahm cream} …
ramekin — n. small baking dish or mould for individual portion; food cooked in such dish … Dictionary of difficult words
